Drunken Pumpkin Latte

INGREDIENTS

2 tsp. pumpkin pie spice

3 tbsp. granulated sugar,

1 lemon wedge

1 1/2 c. boiling water

2 tbsp. espresso powder

2 tbsp. sugar

5 oz. RumChata

3 oz. pumpkin pie vodka

Whipped cream, for garnish 

Mix the sugar and pumpkin pie spice together, and dip two coffee mugs rimmed with the lemon wedge into the mix. Pour the rest of the mixture in with the boiling water and espresso powder, and then add the alcohol.

Add whipped cream for a little extra dazzle!